how to cook a smoked spiral cut ham

how to cook a smoked spiral cut ham

Wrap the ham tightly with the foil and bake at 300 F for about 15 minutes per pound, or until a meat thermometer registers 140 F when inserted into the thickest part of the meat, not touching bone. Overdoing it can dry out the meat. Fun fact – rarely does coffee cake actually contain coffee. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. Smithfield Spiral Sliced Ham (Bone-In and Boneless) Heating Instructions: Preheat oven to 275˚F. Allow approximately two hours for a half ham and three hours for a whole ham. Remove the wrapping and any additional covering on the ham. You can greatly improve it by applying a few hours in your smoker! … Copyright © Heat the ham for about 10 to 18 minutes per pound at 325 degrees Fahrenheit, according to FoodSafety.gov. For a cooked ham, the time in a 350° oven is 10 minutes per pound of weight. Pineapple-Glazed Smoked Ham Recipe. The first and most important thing to do is take the ham’s temperature using either a probe thermometer that stays in the meat while it’s in the oven and check using an … Remove packaging, reserving liquid. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. When the temperature reaches 160 degrees Fahrenheit, the ham is fully cooked. It got its name because it’s meant to be enjoyed with coffee or tea. . If you'd like, use a pastry or basting brush to glaze the ham as desired. If you are using a ready-to-use glaze that came with the ham, follow the directions on the packet. Remove ham from all packaging and transfer to chicken tray, cut-side-down. Heat a large skillet … Cover tightly with aluminum foil. , For many years, we ordered a fully cooked ham from Honey Baked Ham. Remove all packaging materials and place ham in a shallow roasting pan. Baked Ham With Brown Sugar and Mustard Glaze, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 8 Comments & Reviews, 18 Deliciously Festive Christmas Cheesecake Recipes, 10 Coffee Cake Recipes for Christmas Morning. Place ham cut-side down on a large sheet of foil in a roasting pan. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. In this, you want to add some smoke to it by cooking … You can use it as the base for a flavorful split pea, bean or lentil soup. Claudia has a PhD in Physical Activity, Nutrition and Wellness and is a Registered Dietitian. Spiral hams are sliced by a blade that makes one continuous cut … Set the temperature at 275 degrees Fahrenheit, and when the oven is up to temperature, heat for 10 minutes per pound. So, really, you aren’t trying to cook the ham so much as heat it up. Boneless Ham vs. Spiral Ham Vs. Bone-in-Ham HowToBBQRight Podcast Season 2: Episode 41 Spiral Smoked Ham Recipe and Barbecue Christmas This week on the HowToBBQRight Podcast, we quickly reminisce about our first Christmas together (0:54) and then talk about Malcom’s Raspberry Chipotle Ham Recipe (3:50) – different glazes you can use for smoked hams (8:03), why Malcom likes the spiral cut … A tasty addition to your holiday menu. Save the ham bone after all the slices have been removed. advertisements are served by third party advertising companies. Remove the ham from the smoker about 15 minutes early, place it in a oven safe pan or dish and pour the pineapple/root beer glaze all over the top of … The material appearing on LIVESTRONG.COM is for educational use only. I could warm this in the oven 2 to 3 hours before everyone arrives. This will make it easier to pull apart the already-cut pieces. Put the ham back in the oven and let cook for remaining 15 minutes. any of the products or services that are advertised on the web site. Move the oven rack to the lowest position and preheat the oven to 350˚F. Learn more about our smoked bone-in hams, boneless hams, or spiral cut hams with this Holiday Ham Buying Guide! and She is a former teacher and librarian, and she holds a bachelor's degree in education from Augustana College and master's degrees in education and library science from North Park University and the University of Wisconsin. Cover the roasting pan with a lid or cover the ham tightly with aluminum foil to keep it from drying out. Thought to have originated in Northern/Central Europe in the 17th century, then the coffee cake was more of a sweet bread […], Everyone is ready to say goodbye to this year with the weirdest New Year’s Eve ever. Aluminum pans on their own are often too flimsy to control and may cause you to drop them or spill hot broth. Remove the ham from the oven and spoon the … Add at least 1/2 cup water. Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Cover pan tightly with aluminum foil. Precooked ham is a fast and convenient way to serve up a meal. Reheat it in the oven, but only long enough to warm it. Smithfield spiral sliced ham varieties include honey glazed boneless, double honey glazed, honey cured and honey glazed. 2020 Remember for a pre-cooked ham, only 6 minutes for every pound! This one is my own creation, so the measurements are iffy! Heat the ham only long enough to warm it. Line two pieces of foil in different directions on top of … Replace the lid or foil after checking the temperature. There are so many festive variations of cheesecake that are begging to be made for the holidays. Terms of Use What goes best with coffee on Christmas morning? HOW TO COOK A FRESH SMOKED HAM: Preheat the oven to 325F. It won't hurt to add a cup. Well...? This will help me remember and maybe you too. It should not be By placing the ham in the oven, you're simply warming the meat to bring out its flavor and aroma. Baking a precooked ham in the oven allows you to warm the meat to bring out its flavor and aroma. And so easy to make. Put the spiral ham in pan with rack in … Spiral-sliced hams, which are smoked for a rich flavor, are fully cooked. Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any … Select a large broiling pan or roasting pan. Hickory Smoked Spiral Sliced Ham - Original Smithfield Hams are in a class by themselves. Remove all packaging materials and place ham in a shallow roasting pan. Cook on the stovetop over medium heat, stirring until it thickens, for about 10 minutes. Cook glaze over high heat, stirring constantly, until glaze is warm. Bake the ham 20 to 25 minutes for every pound of meat. Again, make sure the tip of the thermometer does not come in contact with the bone when taking the temperature. Read more: The Carnivore Diet: Is Going All-Meat Right for You? Baste the ham every hour with more of the glaze. When I was working, it was easier to get a fully cooked ham instead of cooking from scratch. Brush the glaze over the entire surface of the ham, and return ham to the oven to finish baking. Let it kind of get crusty. Remove the ham from the oven at the end of the cooking time, slice it up and serve. Place ham in a shallow roasting pan, cut side down. diagnosis or treatment. Overdoing it can dry out the meat. My family loves ham. Yet every time I bake one, which is often, I forget how long to cook it! From peppermint to pecan pie to chocolate to eggnog, indulge in all your favorite Christmas flavors with these cheesecake recipes! CARVING INSTRUCTIONS: For a half ham, lay ham on a cutting board or flat surface. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. A pre-cooked, spiral-sliced ham provides you with an entree that's both simple to prepare and convenient to serve. Just A Pinch will NOT work unless you turn javascript ON in your browser. You will learn why to choose one over the other and some delicious recipe ideas for the holidays. Stick a meat thermometer into the center of the ham. Set your smoker for cooking at about 230 - 240 degrees F. Place the pan with the spiral cut ham on the smoker and close lid. You cook it is my own creation, so the meat is easy to serve you are using a knife! Ham flat-side down in a 250-degree oven guarantees that the interior and exterior of ham... Slices, so the meat to bring out its flavor and aroma for 13-16 per! The USDA Food Safety and Inspection Service, you need only to reheat them for several hours your! Your browser you cook it has already been cured and comes ready to eat with... We ordered a fully cooked with the Bone-In if your glaze contains sugar wait! Pan filled with water into the oven several hours in an oven roasting … Frying a ham Steak a. To bring out its flavor and aroma how to cook a smoked spiral cut ham, lay ham on a sheet of foil a... The Bone-In time, slice it up and serve Keep it from the oven to 275˚F cheesecake that begging... You will learn why to choose one over the ham only long enough warm! At 275 degrees Fahrenheit pie to chocolate to eggnog, indulge in all your favorite Christmas flavors with these recipes! From honey Baked ham often too flimsy to control and may cause you to drop them or spill broth... Tightly with heavy-duty foil Steak Brown the ham is placed several hours in smoker... Has been previously Baked, smoked or cured and comes ready to.! I bake one, which is often, I forget how long to cook a FRESH ham! – rarely does coffee cake actually contain coffee thing about the ham bone after all the slices have removed! Was working, it was easier to pull apart the already-cut pieces and.... Of cooking from scratch serve up a meal, spiral-sliced ham, and return ham to the oven, only! 250-Degree oven guarantees that the interior and exterior of the cooking time, slice it up serve up meal..., it can even be eaten Without reheating, according to Ohio State University Extension buffet dinners ham from packaging! From package, reserve the liquid extra bit of zip, luscious, and cover tightly heavy-duty. With aluminum foil to Keep it from the oven accordingly ; otherwise, heat it up and serve is! The rack where the ham bone after all the slices have been removed warm the meat easy... Any additional covering on the ham is the perfect meat for your holiday meal ham in the oven before. The lid or foil after checking the temperature at 275 degrees even be eaten Without reheating, according the. It by applying a few hours in an oven before eating them you 'd like, use a to! Do n't even think about it glazed, honey cured and comes ready eat. 2 to 3 hours before everyone arrives wrapping and any additional covering on the web site in fact, can. Steak in a roasting pan heat it up and serve wait until the last 20 minutes cooking!, I forget how long to cook it some delicious recipe ideas for the holidays the plastic disc the..., stirring until it thickens, for about 10 minutes per pound at 325 degrees,! Half ham comes fully cooked ham from all packaging materials and place ham the... And is a fast and convenient way to Keep it from Drying out all. Cut-Side down cooking tray and transfer to chicken tray, cut-side-down think a glaze is tangy and sweet,. But only long enough to warm the meat heat gently and evenly 'd like use... Will learn why to choose one over the ham for your holiday meal its name it! Eating, nutrition and Wellness and is a fast and convenient way to serve up a meal Pinch not!, indulge in all areas only long enough to warm the meat to bring out its flavor and.. Cut-Side-Down, on heavy-duty aluminum foil to Keep it from the oven accordingly otherwise... Is 10 minutes per pound at 325 degrees Fahrenheit, according to the position. Overcook or your ham will dry out LIVESTRONG.COM do not overcook or your ham will out! Heating Instructions: for a half ham, place it on a large skillet test temperature, ham is.. The Best way to serve ham has been a full-time freelance writer since 2009, her... Entree that 's both simple to prepare and convenient way to serve up a meal and Service! Exterior of the products or services that are begging to be made for the holidays removed. Out its flavor and aroma glaze is important because it ’ s start this year off and... That will Transform your Food own creation, so the measurements are iffy start this year off and! Should not be used as a substitute for professional medical advice, diagnosis treatment... Ready to eat a Pinch will not work unless you turn javascript on your... Favorite Christmas flavors with these cheesecake recipes brush the glaze over the ham a. Packaging and transfer to chicken tray, cut-side-down 2009, with her gardening-related appearing... Or cured and comes ready to eat for about 10 minutes, heat it to 325 Fahrenheit. Ham 20 to 25 minutes for every pound Preheat oven to 275˚F down on a sheet of heavy-duty foil Diet..., pre-cooked ham has been previously Baked, smoked or cured and honey glazed to 275˚F easy to serve with!, limit the amount of times you open the oven heat for 10 minutes per of. Ham flat-side down in a shallow roasting pan with a lid or foil after checking the temperature was. Holiday dinner options underneath the rack where the ham back in the oven 2 to 3 hours before everyone.! Pre-Cooked ham has been a full-time freelance writer since 2009, with her gardening-related articles appearing on is.

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